Vibrant red berries dominate the nose of this wine. The palate is medium bodied with a flavoursome length, subtle oak and soft tannins. A softer style of red, the wine highlights the red fruit characters typical of the variety. Enjoy this Merlot with a wild mushroom stroganoff.
The wine is deep ruby in colour with red and black fruit characters and oak aromas. Dark berry flavours, velvety tannins and long dry finish makes this wine rich and flavoursome, perfect for a slow cooked lamb, beef, or mushroom stew.
Medium purple wine that shows blue and dark berry aromas combined with black pepper, clove, and a subtle vanilla aroma. Medium bodied wine with blackberry bramble and spice flavours, soft tannins, and dry varietal finish. Red meat, salty, nutty cheeses, or hearty dishes based on beans/lentils match perfectly with this wine.
This deep purple Spanish roble (oaked) style wine has aromas of raspberry and strawberries with a hint of leather, spice and vanilla. Medium bodied, silky tannins, subtle acidity and a long dry finish. Pairs perfectly with garlic and herb crusted roast lamb.
Purple wine with lovely floral, cherry and spice aromas and flavours. Medium body, vibrant wine with crunchy berry acidity, silky tannins, and long dry finish. Braised pork chops with sage match perfectly with this wine.
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